Paper Bag Apple Pie
Yield: | 6 Servings |
Categories: | Pies |
1 | (9-inch) unbaked pie shell | |
3 | -(up to) | |
4 | lg | Apples; cored, cut into eighths |
1/2 | c | Sugar |
2 | tb | Flour |
2 | tb | Fresh lemon juice |
TOPPING | ||
1/2 | Stick margarine | |
1/2 | c | Flour |
1/2 | c | Sugar |
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Yield: | 6 Servings |
Categories: | Pies |
1 | (9-inch) unbaked pie shell | |
3 | -(up to) | |
4 | lg | Apples; cored, cut into eighths |
1/2 | c | Sugar |
2 | tb | Flour |
2 | tb | Fresh lemon juice |
TOPPING | ||
1/2 | Stick margarine | |
1/2 | c | Flour |
1/2 | c | Sugar |