Paprikas Burgonya (Paprika Potatoes with Sausage)
Yield: | 1 Servings |
Categories: | Sausage, Hungarian |
4 | tb | Vegetable oil |
1 | Clove garlic, minced | |
2 | sm | Onions, chopped |
1 | Green pepper, cored, seeded, and finely chopped | |
10 | md | Potatoes, peeled and diced |
2 | ts | Hot Hungarian paprika |
2 | Tomatoes, peeled, seeded and diced | |
1 | ts | Salt |
Pepper to taste | ||
1 | lb | Firm Hungarian sausage, cut into 1/4 inch slices (substitute |
Kielbasa) |
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