Parmigiana Bake
Yield: | 1 Servings |
Categories: | Eggs, Vegetables, Passover |
5 | lg | Matzo crackers |
4 | Eggs, lightly beaten | |
Salt | ||
Oil, for greasing | ||
3 | oz | Hard cheese, grated |
SAUCE | ||
1 | tb | Vegetable oil |
1 | md | Onion, chopped |
1 | Clove garlic, chopped | |
1 | Green pepper, seeded and chopped | |
1 | lb | Peeled tomato, seeded and chopped |
1 | tb | Fresh parsley, chopped |
Salt | ||
Freshly ground black pepper |
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