Parsnip Salad

Yield:	4 Servings
Categories:	Salads, Appetizers

1 1/2	c	Grated parsnips
1/2	c	Chopped celery
1/4	c	Chopped green pepper
1/2	ts	Parsley flakes
1/3	c	Mayonnaise
1	tb	Salad oil
1	tb	Vinegar
1	ts	Lemon juice
1/2	ts	Salt

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