Party Dip
Yield: | 10 Servings |
Categories: | Appetizers, Breads |
1 | Loaf sheephearders bread | |
1/4 | lb | Butter |
1 | Bunch green onions, chopped | |
12 | Cloves fresh garlic, minced | |
8 | oz | Cream cheese room temp |
16 | oz | Sour cream |
12 | oz | Cheddar cheese |
1 | cn | Artichoke hearts drained |
And cut into quarters | ||
6 | sm | French rolls, sliced thinly |
But not all the way through |
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