Pasta and Ceci

Yield:	6 Servings
Categories:	Italian, Pasta, Beans

1		Garlic clove, minced
1/4	c	Olive oil
1 1/2	c	Beef or chicken stock
2	sm	Cans garbanzo beans
2	tb	Parlsey, chopped
1	lb	Tubettini, cooked al dente
4	tb	Grated Parmesan

Advertisement