Pasta and Herbed Cream Sauce

Yield: 4 Servings
Categories: Pasta, Main Dishes
12ozSpaghetti, fettuccine or linguine
4tbUnsalted butter
1tbFresh rosemary (1t dry), minced
1cHeavy cream
Salt and freshly ground black pepper
Freshly grated nutmeg, to taste
1/2cFreshly grated Parmesan cheese, to taste
2tbMinced fresh parsley
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