Pasta in Southwestern Sauce

Yield: 1 Servings
Categories: Fat-Free
1/4cDry sherry
1tbMinced fresh garlic
1/4cMinced shallots
4Sun dried tomatoes (not oil
Packed) coarsely chopped
2tbFinely chopped jalapeno
Peppers
2lgRipe tomatoes seeded and
Coarsely chopped (or 1 1/2
cChopped canned
Plum tomatoes
1/2lbFresh pasta of choice
2tbChopped fresh basil
2tbChopped fresh parsley
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