Pasta Primavera

Yield:	2 Servings
Categories:	Pasta

1	lb	Fava beans (about 1 c. after
		Shelling)
4	oz	Snow peas
8	oz	Asparagus
2	tb	Butter
1		Clove garlic, crushed
		Salt and pepper
6	oz	Whole wheat noodles
		Few sprigs parsley

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