Pasta Salad W/guar Gum Dressing
| Yield: | 1 Servings |
| Categories: | Fat-Free |
| 1 | lb | Small pasta, cooked (drain |
| And rinse with cold water | ||
| Immediately) | ||
| 1 | bn | Spinach, de-stemmed and |
| Chopped | ||
| 1 | lg | Daikon radish, halved |
| Lengthwise and sliced about | ||
| 1/8 | " thick | |
| 1/2 | lb | Red grapes, halved |
| ***Guar gum-n-raspberry | ||
| Dressing** | ||
| 1 | ts | Guar gum dissolved in 1/2 c. |
| Of water | ||
| 2 | tb | Honey |
| x | Mustard powder to taste | |
| x | Dill to taste | |
| 1/2 | c | Raspberry vinegar |
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