Pasta Sauce
Yield: | 4 Servings |
Categories: | Vegetarian, Sauces |
1 | cn | Low-sod. tomato puree (15oz) |
1 | cn | Low-sod. tomato sauce (15oz) |
1 | cn | Tomato paste/no salt (6 oz.) |
Ground red pepper to taste | ||
1/8 | ts | Nutmeg |
1/2 | ts | Basil |
1 | ts | Parsley flakes |
3 | Cloves garlic, minced | |
1 | ts | Black pepper |
2 | Shallots minced | |
1/2 | c | White wine |
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