Pasta with Vodka
Yield: | 4 Servings |
Categories: | Pasta, Sauces |
1 | lb | Penne or other |
Tubular pasta | ||
5 | tb | Unsalted butter |
2/3 | c | Vodka, preferable |
Polish or Russian | ||
1/4 | ts | Hot red pepper flakes |
Or more to taste | ||
16 | oz | Italian plum tomatoes, |
Drained, seeded | ||
And pureed-(can use | ||
3/4 c Ponni crushed | ||
Drained tomatoes) | ||
1/2 | ts | Salt |
3/4 | c | Parmesan cheese, grated |
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