Pat Fusco's Georgian Moppin' Sauce

Yield:	1 Servings
Categories:	BBQ, Marinades

		FOR POULTRY AND PORK
1	ts	Salt
1	tb	Hungarian sweet paprika
1/4	ts	Cayenne pepper
1/4	ts	Dry mustard
1/2	ts	Freshly ground pepper
1/3	c	Water
2	tb	Worcestershire sauce
1/3	c	Red wine vinegar
1/4	c	Unsalted butter; cut in bits

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