Pate Chinois (Shepherd's Pie)

Yield:	1 Servings
Categories:	Beef, Pastries

1	c	Cooked left-over beef; chopped, OR (up to 2)
1	lb	Minced beef
3	tb	Meat fat
2	lg	Onions; minced
1/2	ts	Savory
		Salt and pepper; to taste
1	cn	Creamed corn
4	c	Mashed potatoes