Patout's Boiled Crawfish
Yield: | 8 Servings |
Categories: | Cajun, Main Dishes, Fish |
FOR THE BOIL | ||
40 | lb | Live crawfish |
1/2 | c | Ground white pepper |
1/2 | c | Ground black pepper |
12 | Ears of corn, shucked | |
1 | c | Salt |
1/2 | c | Ground red pepper |
5 | lb | Small white onions |
5 | lb | Small new potatoes |
SPRINKLE | ||
1/2 | c | Ground white pepper |
1/2 | c | Ground black pepper |
1/2 | c | Ground red pepper |
2 | c | Salt |
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