Pat's Famous Meatballs for His Famous Pasta S

Yield:	24 Meatballs+
Categories:	Italian, Meats

4 1/2	lb	Ground chuck or lean beef
2		Eggs
1	tb	Garlic salt
1	tb	Italian seasoning
3	c	Or more Italian bread crumbs
3/4	c	Or more Grated Romano cheese

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