Peach-Ginger Salsa
Yield: | 4 Servings |
Categories: | Pickles, Vegetarian, Vegetables |
1 | c | Peeled cubed peaches; about 2 peaches |
1 | c | Cubed seeded tomato; about 3 tomatoes |
1/4 | c | Sliced green onions |
2 | ts | Sugar |
2 | ts | Cider vinegar |
1 | ts | Minced peeled fresh ginger |
1/8 | ts | Salt |
1 | ds | Freshly ground black pepper |
Advertisement