Peach Glace Pie
Yield: | 8 Servings |
Categories: | Fruits |
1 | Baked pie shell--9-inch | |
5 | c | Sliced fresh peaches (about 5 medium) |
1 | c | Sugar |
3 | tb | Cornstarch |
1/2 | c | Water |
Few drops red food color, If desired | ||
1 | pk | (3 ounces) cream cheese, Softened |
Fruit protector, to prevent From discoloring--use as directed On package. |
Advertisement