Peach Glazed Spareribs

Yield:	4 Servings
Categories:	Pork, Ribs

		Posted by Stewart Hopper
1	cn	16oz sliced peaches, drained
2	tb	Soy sauce
1		Garlic glove, minced
1/2	c	Brown sugar
1/4	c	Catsup
1/4	c	Vinegar
1	ts	Salt
1	ts	Ground ginger
4	lb	Iowa spareribs
		Pepper to taste

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