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Peaches in Red Wine, Tuscan Style (Hl)
Yield:
4 Servings
Categories:
Alcohol
,
Desserts
,
Fruits
2
lb
Ripe peaches
2
c
Good red wine; preferably from tuscany
1/2
c
Sugar
1
Vanilla bean; split
1/4
c
Whole roasted almonds; shelled
1
tb
Julienned fresh mint
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