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Pecan Tassies
Yield:
30 Servings
Categories:
Pies
,
Cheese
PASTRY DOUGH
8
tb
Butter, softened
3
oz
Cream cheese, softened
1
c
Sifted a-p soft wheat flour
FILLING
2/3
c
Chopped pecans
1
Egg
3/4
c
Brown sugar
1
tb
Butter, softened
1
ts
Vanilla
1/8
ts
Salt
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