Persimmon Waffles

Yield:	4 Servings
Categories:	Breakfast, Fruits, Breads, Low-Fat

1		Persimmons; very soft Hachiya or Fuyu
3/4	c	Egg Beaters? 99% Egg Substitute; lightly beaten
1/2	c	Lowfat 1% Milk
1	ts	Vegetable oil
1	c	All-Purpose Flour; Sifted
1/2	ts	Salt
1	tb	Sugar
2	ts	Baking soda