Picante Grilled Shrimp
Yield: | 4 Servings |
Categories: | Mexican |
SHARON MEHL - CFFM46A----- | ||
1 | lb | Shrimp, jumbo -- peeled and |
2 | tb | Juice -- lime |
Deveined -- tails left on | ||
2 | Garlic cloves -- minced | |
(16-18 per pound) | ||
1/2 | ts | Salt |
1 | c | Pace picante sauce |
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