Pickled Eggs

Yield:	6 Servings
Categories:	Pickles, Eggs

24		Fresh eggs
6	c	Cider vinegar
2	tb	Peppercorns
1	tb	Whole allspice
1/2	tb	Mace
1/2	tb	Coriander seeds
1/2	tb	Cardamon seeds
1/2	tb	Cloves
10		Small hot red peppers
3	tb	Sugar

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