Pickled Eggs and Beets

Yield: 12 Servings
Categories: Snacks, Cheese, Appetizers
1cnBeets, sliced (16oz.)
12Hard-Boiled Eggs, peeled
3/4cCider Vinegar
1/2cSugar
2tbSalt
1/2tsPepper, cracked
1/8tsAllspice
6Cloves, whole
Advertisement