Pico De Gallo Burger Topping

Yield: 1 Servings
Categories: Meats
2lbChopped fine green tomatoes
1cChopped scallions
2smJalapeno peppers, seeded &
Diced fine
1cChooped loosely packed
Cilantro leaves (1/2 cup)
1tsSalt
1/4cVegetable oil
2tbCider vinegar or white wine
Vinegar
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