Pine Nut and Green Onion Pilaf

Yield: 6 Servings
Categories: Mexican, Soups, Side dishes
1cRice; Regular, Uncooked
1/2cGreen Onions/Tops; Sliced
2ozPine Nuts; 1/2 Cup
2tbMargarine Or Butter
2 1/2cChicken Broth
1tsLemon Peel; Grated
1/4tsSalt
1/4cGreen Onion Tops; Sliced
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