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Pineapple Bars
Yield:
16 Servings
Categories:
Almonds
,
Desserts
8
oz
Crushed pineapple in juice
3/4
c
Sugar
1
tb
Flour; PLUS
3/4
c
Flour
2
Eggs
1/2
ts
Baking powder
1/2
ts
Salt
1
c
Rolled oats
1/2
c
Brown sugar; packed
1/2
c
Margarine; melted
1/2
c
Sliced natural almonds; toasted *
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