Pineapple Chiffon Cake
Yield: | 10 Servings |
Categories: | Cakes, Desserts, Low-Calorie |
1 | Envelope plain gelatine | |
1/4 | c | Sugar |
1/4 | ts | Salt |
1 1/4 | c | Crushed pineapple and syrup |
3 | Eggs, separated | |
1 | tb | Lemon juice |
1/2 | c | Ice cold water |
1/2 | c | Skim milk powder |
9 | Thin chocolate cookies |
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