Pineapple Chiffon Pie
| Yield: | 12 Servings |
| Categories: | Pies |
| CRUST | ||
| 1 | pk | Vanilla wafers; crushed |
| 1 | Stick butter; melted | |
| FILLING | ||
| 1 | cn | (large) crushed pineapple |
| 1 | pk | (3-oz) lemon Jello |
| 2 | Whole eggs | |
| 1 | c | Sugar |
| 1 | cn | (tall) evaporated milk; well chilled |
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