Pineapple Nut Loaf

Yield: 14 Servings
Categories: Blender, Tea loaf, Breads
2cFlour
1tsBaking soda
1/2tsSalt
1/2cPecans or peanuts
1Egg
1/4cButter or shortening; softened
3/4cBrown sugar
1/3cFrozen orange juice concentrate; thawed
1cn(8 3/4 oz) crushed pineapple
Advertisement