Pineapple Upside Down Cake

Yield:	8 Servings
Categories:	Cakes, Fruits

15	oz	Pineapple rings in juice; (save juice)
1/2	c	Butter
1	c	Brown sugar
		Cherries
3		Whole eggs; separated
1	c	Sugar
1	c	Flour
1	ts	Baking powder
5	tb	Pineapple juice