Pizza Dough - for Chicago Style Bread Pizza
Yield: | 1 Servings |
Categories: | Pizza |
4 | c | Unbleached white flour OR a mixture of white and whole wheat flour |
1/4 | c | Gluten flour |
1/2 | ts | Salt |
1/2 | ts | Ground black pepper |
1/4 | c | Oil |
1 | pk | Yeast or 1 tablespoon bulk dry yeast |
1 1/4 | c | Warm water |
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