Pizza Spread
Yield: | 8 Servings |
Categories: | Meat |
1/2 | lb | Ground beef |
3/4 | ts | Salt |
1/8 | ts | Pepper |
1/4 | ts | Ground oregano |
1 | ds | Garlic salt |
1/4 | c | Chopped ripe olives |
1 1/2 | ts | Chopped onion |
1/4 | c | Grated Parmesan cheese |
1 | cn | (3-oz) tomato paste |
Sliced bread | ||
Sliced American cheese |
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