Pizza Uno's Deep Pan Chicago Style Pizza (Jan
Yield: | 1 Servings |
Categories: | Pizza, Vegetables, Italian, Breads |
crust: | ||
1/2 | c | Coarse ground cornmeal |
1 | c | Warm tap water (110-115 |
1 | ts | Salt deg) |
1/4 | c | Oil |
Active dry yeast filling: | ||
3 1/2 | c | Flour |
1 | lb | Mozzarella; sliced |
1 | Sage; removed from the cas | |
D 28 oz can whole |
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