Polenta Pasticciata - Polenta Lasagne
| Yield: | 6 Servings |
| Categories: | Italian, Grains, Main Dishes |
| 7 | c | Polenta; see master recipe |
| *** beef, tomato, and red wi | ||
| 1/3 | oz | Dried porcini or other wild |
| 3 | tb | Olive oil |
| 3 | tb | Butter |
| 1 | Med onion, minced | |
| 3 | tb | Minced italian parsley |
| 1 | Large carrot, minced | |
| 1 | Large celery stalk, minced | |
| 1 | lb | Lean ground beef or 1/2 beef |
| 3 | tb | Tomato paste |
| 2/3 | c | Dry red wine |
| 35 | oz | Can plum tomatoes, drained/c |
| Juice | ||
| Salt and ground black pepper | ||
| 2/3 | lb | Pecorino cheese, grated (2 3 |
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