Polenta with Corn
Yield: | 1 Servings |
Categories: | Vegetables, Cheese, Side dishes |
3 | c | Water |
3 | c | Milk |
1 | ts | Salt |
2 | c | Polenta -- (Italian |
Cornmeal) | ||
8 | oz | Can |
1/2 | c | Grated Parmesan cheese |
1 | Egg yolk -- slightly beaten | |
1/4 | c | Additional grated Parmesan |
Cheese | ||
Creamed corn |
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