Polish Sausage Skillet
| Yield: | 6 Servings |
| Categories: | Sausage |
| 1 | lb | Smoked Polish sausage; cut in 1/4" slices |
| 1/4 | c | Sliced green onions |
| 2/3 | c | Sliced celery |
| 1 | cn | (4 oz.) mushroom stems and pieces |
| 1 1/2 | c | Boiling water |
| 1/4 | ts | Salt |
| 1/4 | ts | Pepper |
| 2 | Envelopes individual tomato soup mix | |
| 1 | tb | Worcestershire sauce |
| 1 1/2 | c | Instant rice |
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