Popeye Burger
Yield: | 12 Servings |
Categories: | Burgers, Vegetarian, Low-Fat, Low-Calorie, Vegetables |
5/8 | lb | Frozen chopped spinach |
1 | lg | Potato |
1 | md | Onion |
1 | md | Bell pepper |
1 | tb | Garlic powder |
1 | tb | Minced onions |
1/2 | ts | Paprika |
1/2 | c | Barbecue sauce |
1/2 | c | Bread crumbs |
1/2 | c | Rolled oats |
1/2 | c | Cornmeal |
Soy sauce; mustard, tarragon, basil, parsl |
Advertisement