Poppy Seed Muffins

Yield:	4 Servings
Categories:	Muffins, Breads

1/2	c	Margarine
1/2	c	Sugar
1		Egg; Large
1/4	c	Skim Milk
1	ts	Orange Peel; Grated
1/4	c	Orange Juice
1	c	Whole Wheat Flour
1/2	ts	Baking Powder
1/4	ts	Baking Soda
1/4	ts	Salt
1	tb	Poppy Seed

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