Poppy Seed Muffins

Yield:	12 Servings
Categories:	Muffins, Brunch

1	c	Poppy seeds
1 2/3	c	Milk
2/3	c	Honey
2/3	c	Sunflower oil
2		Eggs
2	c	Whole wheat pastry flour
1	c	Unbleached white flour
1/2	ts	Salt
4	ts	Baking powder

Advertisement