Pork and Corn Stuffing Bake
Yield: | 4 Servings |
Categories: | Main Dishes, Pork |
1 | cn | Campbell's Golden Corn Soup (10 3/4 oz) |
1 1/2 | c | Pepperidge Farm Corn Bread Stuffing |
1/4 | c | Finely chopped celery |
1/4 | c | Finely chopped onion |
1/2 | ts | Paprika |
4 | Boneless pork chops, 3/4" thick | |
1 | tb | Packed brown sugar |
1 | ts | Spicy brown mustard |
Advertisement