Pork and Oyster Egg Roll Filling

Yield: 1 Servings
Categories: Chinese, Appetizers, Pork
- Jane Harris DXDG05A
1/3lbGround pork
3tbSoy sauce
4Green onions finely chopped
2ptOysters shucked liq resrved
2tbLemon juice
1tbSherry
1tbVegetable oil
1Onion finely chopped
8Fresh mushrooms chopped
Black pepper to taste
1Red pepper diced
1tbCrushed pineapple
1/2tsSesame oil
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