Pork Chops Creole

Yield: 2 Servings
Categories: Chops, Cajun, Hot, Entrees, Pork
Vegetable oil
Two 1" thick rib pork chops
smOnion chopped
Chopped green bell pepper
Garlic clove minced
Tomatoes including the juice
Cooked rice as an
Accompaniment
1Tbsp
1No
1/2Cup
1No
16ozCan
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