Pork Chops with Sweet and Sour Cabbage

Yield:	4 Servings
Categories:	Microwave, Fruits

4		Pork chops
2	tb	Water
1/2	sm	Head
2	tb	Vinegar
1	tb	Dijon mustard
1 1/2	ts	Sugar
1/8	ts	Salt
1/8	ts	Caraway seed
		Black pepper -- to taste
2	sm	Green apples, cored, in thin
		Wedges
1/3	c	Light or dark raisins
		Red or green cabbage

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