Pork Spiedis
Yield: | 12 Servings |
Categories: | Main Dishes, Sandwiches, Meats, Pork |
4 | lb | Pork tenderloin; cut into 1 inch pieces |
2 | c | Tomato juice |
2 | Onions; chopped finely | |
5 | Cloves garlic; chopped fine | |
2 | tb | Worcestershire sauce |
1 | ts | Dried basil |
1 | Dash pepper | |
12 | Slices Italian bread |
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