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Pork with Green Beans and Mushrooms
Yield:
5 Servings
Categories:
Wok
,
Oriental
,
Pork
,
Meats
4
c
Green beans, fresh or frozen
1 1/2
c
Sliced fresh mushrooms OR
1
c
Canned mushrooms
1
c
Shredded pork
1
md
Onion, sliced
1
tb
Soya sauce
Salt
3/4
c
Water
3
tb
Oil
1 1/2
tb
Corn starch, dissolved in
1/2
c
Water
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