Pork with Vegetables and Cashews
Yield: | 4 Servings |
Categories: | Main Dishes, Meats |
1 | lb | Boneless Fresh Pork * |
2 | tb | Soy Sauce (Import. If Avail) |
1/4 | ts | Pepper |
8 | oz | Fresh Mushrooms, Sliced |
2 | tb | Cold Water |
1 | c | Salted Cashews Or Peanuts |
1 | Medium Onion ** | |
1/2 | ts | Salt |
1 | pk | (10 oz) Frozen Peas |
1 | tb | Cornstarch |
1 | Jar (2 ozs) Pimiento *** |
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