Porter Beef (Irish)
| Yield: | 4 Servings |
| Categories: | Meats, Main Dishes |
| 2 | lb | Rib steak |
| 1 1/2 | lb | Onions |
| 1/2 | lb | Mushrooms |
| Seasoned flour | ||
| 10 | fl | Guinness or other stout |
| 10 | fl | Stock or water |
| Pinch of nutmeg | ||
| Salt and pepper | ||
| Fat for frying |
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| Yield: | 4 Servings |
| Categories: | Meats, Main Dishes |
| 2 | lb | Rib steak |
| 1 1/2 | lb | Onions |
| 1/2 | lb | Mushrooms |
| Seasoned flour | ||
| 10 | fl | Guinness or other stout |
| 10 | fl | Stock or water |
| Pinch of nutmeg | ||
| Salt and pepper | ||
| Fat for frying |