Portuguese Garlic Chicken
Yield: | 4 Servings |
Categories: | Poultry, Slow Cooker |
- Marne Parry PKKW92A | ||
1 | md | Onion, thinly sliced |
6 | cl | Garlic, thinly sliced |
2 | md | Pear-shaped tomatoes seeded and chopped |
1/3 | c | Chopped baked ham |
1/2 | c | Golden raisins |
1 | Chicken (3+lbs) | |
1/2 | c | Port wine |
1/4 | c | Brandy |
1 | tb | Dijon mustard |
2 | tb | Tomato paste |
1 1/2 | tb | Cornstarch blended with |
2 | tb | Cold water |
1 | tb | Red wine vinegar |
Salt | ||
Parsley & tomato wedges |
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